To get the best quality beef, you need have a higher standard product.
Exclusive Source
- Our beef is supplied through an exclusive joint venture in Oklahoma’s Green Country region.
- All cattle are locally sourced from small independent family owned ranchers.
Genetic Attributes
- Our cattle are selected for predominant Angus genetics.
- There is allowable cross breeding with English Heritage Breeds.
Environment and Feeding Protocols
- Grass-Fed/Corn-finished.
- Raised on privately held, small, ranching facilities
- No antibiotics ever administered
- No artificial growth promotants ever used
- No time-released implants
- A true never, ever program to promote cattle health and natural maturity
Quality
- Available in USDA Prime and choice grades
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